CHRISTMAS MENU

(AVAILABLE 1st Dec. to 24th Dec. incl.)

TO START

Tomato & Basil Soup

Duck and Apricot Terrine

King Prawns in Filo Pastry

Melon and Fruit Platter served with sorbet

MAIN COURSES

Roast Turkey with all the trimmings

Roast Leg of Pork

Slow braised Shank of Lamb with Red Wine Jus, creamed mash and veg.

Supreme of Salmon with White wine and Parsley sauce, new potatoes and veg.

Quorn Sausages served in a Giant Yorkie with creamed mash and onion gravy (v)

DESSERTS

Christmas Pudding with Brandy custard

Vanilla Cheesecake with Winter Berries and cream

Warm Bakewell Tart and Ice cream

Hot Cherry Pancake and Ice cream

Mixed Cheese and Biscuits

COFFEE AND CHOCOLATE MINT TO FOLLOW

YOUR TABLE WILL BE DECORATED WITH CHRISTMAS CRACKERS AND PARTY POPPERS

3 COURSES PLUS COFFEE   £21.95

2 COURSES PLUS COFFEE  £16.95 (LUNCHTIMES ONLY)

BOOKING ARRANGEMENTS

Please telephone us on 01473 328332 to book your table. A £5 deposit per person is required to confirm your booking (non refundable if cancellations occur within 48 hours of your booking) for which a receipt will be issued. Print off a selections list (see tab on left) complete and return it to us as soon as all of your party have marked down their choices for all three courses.

CHRISTMAS DAY

FIRST SITTING  12 NOON TILL 2pm

SECOND SITTING  3pm TILL 5pm

MENU AS ABOVE BUT TO INCLUDE A DRINK ON ARRIVAL AND MINCE PIES AFTER MEAL.

PRICE AND BOOKING ARRANGEMENTS T.B.A.